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 Coffees
from Mexico, the Caribbean, Central and South America.
Main
coffee-producing countries: Brazil, Colombia, Costa
Rica, El Salvador, Guatemala, Jamaica, Mexico, Panama,
Nicaragua, Peru, Puerto Rico, USA-Hawaii, Venezuela.
Characteristics:
Generally mild, straightforward coffees with clean (washed)
tastes and light to medium body
and sharp acidity.
Many of these coffees are considered to be "all
day drinkers". You can expect bright flavors with
a clean, crisp finish.
These coffees are prized throughout the world for their
acidity.
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